Put all ingredients in mixer jar and grind it into smooth paste now add 4to 5cups of water pani is ready te

For imli ka pani

50gram imli,+50 gram gud +50gram dates

Put all 3 ingredients in a pan add 1and half cup of water boiled it for 15 minutes

Let it cool now put in the mixer jar and grind it into smooth paste

Add salt as per taste 1tea spoon of red chilli powder and pinch of hing if required put some water

For filling you can use potatoes boondi and boiled moong

Thanks