A picture of Vegetable chila.

Vegetable chila

Nidhi Ashwani Bhargava @cook_9722746

Vegetable chila

Nidhi Ashwani Bhargava @cook_9722746

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Ingredients

15 minutes

2 servings

Ingredients
1 cupBesan
Salt as per taste
1 pinchHing
1/2 tea spoonRed chilli powder
1/2 tea spoonChat masala
1Tomato chopped
1/4 cupCarrot grated
1Green capsicum finely chopped
1/4 cup Green coriander chopped
1 table spoonOil

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Steps

15 minutes

1

Take besan. Make batter using water.
2

Add all spices
3

Add chopped vegetables.
4

Spread batter over it.
5

Heat the non stick or flat tawa.
6

If batter is thick add water.
7

Serve hot with sauce.
8

When one side is cooked, flip and bake from other side with the help of little oil.

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Cooksnaps

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Nidhi Ashwani Bhargava @cook_9722746

on November 02, 2018 18:16

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