A picture of Baked beetroot balls.

Baked beetroot balls

Nidhi Ashwani Bhargava @cook_9722746

Baked beetroot balls

Nidhi Ashwani Bhargava @cook_9722746

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Ingredients

35 minutes

4 servings

1 cupGrated beetroot
1 cupSuji
1/2 cupWater
Salt as per taste
1/2 tea spoonRed chilli powder
1 pinchHing
2 tspCoriander powder
1/2 cupGreen coriander chopped
3boiled potatoes

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Steps

35 minutes

1

Add suji
2

Keep rest for 10 minutes.
3

Now add boiled messed potatoes, green coriander, beetroot, all the spices.
4

Mix well and make dough.
5

Make balls and bake for 20 minutes at 180 degree.
6

Serve hot with green chutni, tomato sauce.

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Cooksnaps

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Nidhi Ashwani Bhargava @cook_9722746

on November 02, 2018 18:34

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