A picture of Balushahi.

Balushahi

Chandu Pugalia @cook_12412940

#diwali
It is a sweetest and traditional delicacy of india very very tasty and delicious.

#diwali
It is a sweetest and traditional delicacy of india very very tasty and delicious.

Balushahi

Chandu Pugalia @cook_12412940

#diwali
It is a sweetest and traditional delicacy of india very very tasty and delicious.

#diwali
It is a sweetest and traditional delicacy of india very very tasty and delicious.

Saved

Ingredients

2.60 mins

6 servings

1.5 cupflour
2 tbspmilk
1/4 tspbaking soda
2 + 2 tbspghee
6 tbspcurd
as neededMilk ghee for frying
2 cupsugar
200 ml.Water
1 tspcardmon powder
as neededSaffron strands
as neededPista and rose petals for garnish

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Steps

2.60 mins

1

Take maida in bowl add baking soda and ghee
2

Rub ghee in flour
3

Make flour crumbly
4

Add yogart and make soft dough
5

Keep this for 50 min.covered
6

Then make equal size balls and make thumb mark in center
7

Heat ghee and fry all of them from lower to medium flame
8

And cool them to room temperature
9

Add sugar and water in pan
10

And make chasni
Add 2 tsp milk for all impurities come out
11

When two strings in chasni come turn off gas
12

Add saffron strands and cardmon in it
13

Add all balushali in it and keep them in it for 1 an hour
14

Garnish with pista and petals

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Cooksnaps

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Chandu Pugalia @cook_12412940

on November 03, 2018 14:13

Banglore

I am chandu pugalia.i am very passionate about cooking.i love to learn ,experiments,innovations.

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