Spicy sausage queso dip

Name: Spicy sausage queso dip
Total time: 1200 s
Cuisine: American
Ingredients: 1 package Jimmy dean's hot sausage crumbled, cooked, and drained; 1 package (16 oz.) velveeta queso blanco; 3 jalapenos, diced, remove seeds for less heat; 1 cup grated white cheddar; 1 can rotel diced tomatoes with cilantro and lime, undrained; 3/4 cup heavy cream; 1 handful chopped cilantro or to taste, I love cilantro!; bacon Ritz crackers for dipping

straub536 @cook_3872917

Chicago, IL

who doesn't like sausage and cheese?

straub536 @cook_3872917

Chicago, IL

who doesn't like sausage and cheese?

Saved

Ingredients

20 minutes

1 packageJimmy dean's hot sausage crumbled, cooked, and drained
1 package (16 oz.)velveeta queso blanco
3jalapenos, diced, remove seeds for less heat
1 cupgrated white cheddar
1 canrotel diced tomatoes with cilantro and lime, undrained
3/4 cupheavy cream
1 handfulchopped cilantro or to taste, I love cilantro!
bacon Ritz crackers for dipping

Saved

Steps

20 minutes

1

Throw everything into a crockpot on low for 3-4 hours until cheese is melted
2

Or maybe put into a large pot on low heat, until the cheese melts
3

I used bacon Ritz crackers, for dipping, tostitos are also great.
4

Just a suggestion, bacon, sausage, cheese YUM
5

Enjoy with a nice blue moon, extra slices of orange.
6

Suggestions, if it is too thick, I added 2% milk 1/2 cup
7

Sorry about the picture, all the crackers were eaten, doritos all that was left