Steps
- 1
Heat oil and temper Cumin seeds and bay leaf along with green chillies
- 2
Add ginger paste and saute well till the raw smell disappears
- 3
Add desiccated coconut and saute
- 4
Add the daal and pour warm water and simmer till the daal is soft
- 5
Add sugar and mix well
- 6
Serve it with rice and fried vegetables
Similar Recipes
More Recipes
-

Sweet Corn 🌽 Hummus With Jowar Pita
Alka Bhandari
-

Sarvat Hanif
-

Amazing Foodies
-

ChefBenji
-

Chicken, Quinoa Salad with Greek Yogurt
ChefBenji
-

Chewy Maple White Chocolate Cookies
Kelsey Davis
-

Kipp Clark
-

Barnali Debdas
-

Mozzarella and Tomato Penne Lemon Salad
Crock Pot Girl 🤡
-

Crock pot bacon cheesy potato casserole recipe
🌈NinjaMommaKitchen🌈
-

🌈NinjaMommaKitchen🌈
-

🌈NinjaMommaKitchen🌈
-

Easy Cooking
-

Jit Chakraborty
-

Rj special gujju special chorafali
Rina Joshi
-

Barack Oizamsi Apologun (Abjmom56)
-

Minha S
-

Humys Kitchen
-

Spicy buttermilk cookies #AuthorMarathon
Kezzy Gachihi #KezzyBaker
-

Soks
-

Meera Ki Rasoi -

Tessy
https://cookpad.wasmer.app/us/recipes/6215344







Comments