Whosayna’s Sambhaaro

Name: Whosayna’s Sambhaaro
Cuisine: Indian
Ingredients: 1/2 Raw Papaya (cut thin jullienes or pcs); 1 Carrot (julienne); 7-8 Green Chillies; 1/4 tsp Fenugreek Seeds; 1/4 tsp Cumin Seeds; 1/2 tsp Mustard Seeds; 1 tbsp Gramflour (mix in 1/4 cup water and 1tbsp Yogurt optional); 8 few Curry Leaves; 1/4 tsp Turmeric powder; 10 Salt; 1 Raw Mango (julienne)

Husseina Nazir @cook_12708392

Whosayna’s Sambhaaro

Husseina Nazir @cook_12708392

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Ingredients

1/2Raw Papaya (cut thin jullienes or pcs)
1Carrot (julienne)
7-8Green Chillies
1/4 tspFenugreek Seeds
1/4 tspCumin Seeds
1/2 tspMustard Seeds
1 tbspGramflour (mix in 1/4 cup water and 1tbsp Yogurt optional)
8few Curry Leaves
1/4 tspTurmeric powder
10Salt
1Raw Mango (julienne)

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Steps

1

In a pan put little oil and make vaghaar of fenugreek seeds, mustard seeds, curry leaves and cumin seeds, as it splutters, add papaya, turmeric powder and salt with 1/2 cup water and cook on low flame, when papaya almost done add carrots, mango and chillies and cook little more...
when done add besan mixture keep medium flame stir till it's paste like remove from flame...