In flat bottom thali add ghee and whip with your hand till it's fluffy(5 mins). Add sugar powder and again whip the mixture till it fluffy (5-7 mins)

Add cardamom powder,wheat flour, semolina, almonds powder,mix well..and mix well make medium soft dough. Take a small portion from prepared mixture,roll into ball and flatten it slightly & lightly,similarly make more from prepared mixture.Arrange them in baking tray.

Timing of baking may vary for different types of ovens.