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Sautéed Chanterelles
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A picture of Sautéed Chanterelles.

Sautéed Chanterelles

idemenchuk@yahoo.com
idemenchuk@yahoo.com @cook_14166779

Sautéed Chanterelles

idemenchuk@yahoo.com
idemenchuk@yahoo.com @cook_14166779
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Ingredients

  1. 2 lbchanterelles
  2. 1 tablespoonbutter from grass fed cows
  3. 2garlic cloves
  4. 1/2 teaspoonsalt
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Steps

  1. 1

    Clean mushrooms with bristle brush and knife

  2. 2

    Heat butter on a skillet

  3. 3

    Add crashed garlic

  4. 4

    Add chanterelles and sauté for 5-7 minutes mixing periodically

  5. 5

    Add salt and mix

    A picture of step 5 of Sautéed Chanterelles.
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idemenchuk@yahoo.com
idemenchuk@yahoo.com @cook_14166779
on November 10, 2018 05:49

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