Vanilla Cake #Authormarathon

Name: Vanilla Cake #Authormarathon
Total time: 54000 s
Cuisine: Kenyan
Ingredients: 200 g self raising flour; 100 g sugar; 100 g margarine; 3 eggs; Vanilla essence; Icing sugar; 1/2 cup buttermilk

d'Alene Kymz @cook_12768845

I did this for a friend I visited the other day. A .5Kg recipe

d'Alene Kymz @cook_12768845

I did this for a friend I visited the other day. A .5Kg recipe

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Ingredients

1.15hrs

200 gself raising flour
100 gsugar
100 gmargarine
3eggs
Vanilla essence
Icing sugar
1/2 cupbuttermilk

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Steps

1.15hrs

1

Sift your flour in a bowl
2

Grease your baking tin with some margarine and flour
3

Preheat your oven at 150°C
4

In a bowl cream your sugar and margarine until pale and fluffy.
5

Add one egg at a time and beat continuously.
6

Add your vanilla essence just one cup or half a teaspoon.
7

Add half the flour followed by half the milk and mix gently with a spatula.
8

Add the rest of the flour and milk and mix ensuring no moulds are left. Your batter should be a dropping consistency.
9

The less heat you cook with, with added time, the less uneven raising at the top and the flatter the cake turns out.
10

Remove and cool on a wire rack.
11

Decorate as desired. I have taken a deep liking to stencils.
12

Serve