My Pork Sausage & Honey Pineapple. 😉

This turned out lovely, nice to have now and again. Lovely with sweet potato Mash or rice we all enjoyed it. #Mainmeal
My Pork Sausage & Honey Pineapple. 😉
This turned out lovely, nice to have now and again. Lovely with sweet potato Mash or rice we all enjoyed it. #Mainmeal
Steps
- 1
Heat up the oil and add the pork chipolatas, turn them over often
- 2
Cook all sides for around 10 minutes on medium heat so as not to burn them.
- 3
Using about 1/2 cup of the water add the chicken stock cube and mix then add to the sausage when cooked.
- 4
Add the honey and stir
- 5
Add the stock also the rest of the water
- 6
Add the cornflour and stir to thicken
- 7
Add the pineapples stir in.
- 8
Add the sweet peppers and Tomatoes also the Balsamic vinegar and stir heat up on medium. Cut the dausag into 3 bitesize pieces.
- 9
Serve hot with some sweet potato mash or on top of rice.
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