Authentic home cooking from India, with US measurements. Originally published on Cookpad India as नेपाली सेल रोटी (Nepali sel roti recipe in hindi)
Nepali Sel Roti (Nepali Rice Donut Recipe)
Post 14
Open in Cookpad AppSteps
- 1
Soak the rice overnight. In the morning, drain the water and grind the rice in a blender. Add sugar and ghee, and mix well. Add milk to make a medium-thick batter—not too thin or too thick.
- 2
Heat oil in a pan until very hot. Place a heavy-bottomed bowl in the center of the pan. Fill the piping bag or funnel with the rice batter.
- 3
Using the piping bag or funnel, pour the rice batter in a ring shape around the edge of the bowl in the hot oil. Fry until golden brown on both sides.
- 4
Your delicious Nepali sel roti is ready to serve.
Cooksnaps
Coooking is ma passion 😊 I am passionate about cooking 😊https://www.facebook.com/pg/Nepali-Ghar-Ko-Khana-1270039163040333/about/https://www.facebook.com/pg/Chef-Rohit-Chhetris-kitchen-1868550010137504/about/https://www.youtube.com/channel/UCtcHnkv65Y1PjZryhXEujdw
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https://cookpad.wasmer.app/us/recipes/6300793
