A picture of Mango kulfi.

Mango kulfi

Sonia Punjabi @cook_12038573

Mango kulfi

Sonia Punjabi @cook_12038573

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Ingredients

1/2 litremilk
3 tbsp sugar
50 gmskhoya
1/2 tspCardamom powder
1 cupmango puree

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Steps

1

Boil milk, add sugar, khoya and cardamom powder....
2

Keep boiling for 10-15 minutes on sim... Put the gas off let it cool to room temperature
3

Add mango puree to the mixture... Blend it well
4

Put the mixture in kulfi mould and freeze for6-7hrs....
5

After 6-7hrs it's ready to serve.... Cut in pieces and serve...
6

U can garnish with mango pieces too..

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Cooksnaps

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Sonia Punjabi

Sonia Punjabi @cook_12038573

on November 16, 2018 17:35

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