Peel and chop mangoes and raw mangoes.

In a vessel add 2 glasses of water and tranfer chopped fruits into it.

Boil them untill they are cooked properly.

Now add sugar.

Cook until sugar gets dissolve properly.

Now let it cool.

Make a fine paste in mixer.

Strain it with the help of strainer.

Add approx 1.5 liter of water and mix well.

Store in a bottle and keep in fridge to be chilled.

Serve cool cool.