My gurasa 😋
Steps
- 1
Ki jika yeast da Ruwan zafi sai ki dauko salt da Maggi ki zuba a flour yanda zaiyi taste,sai ki zuba yeast inki a cikin flour in ki dama kar yayi tauri kuma kar yayi ruwa sosai.ki barshi yayi 30 min.
- 2
Sai ki Fara gasawa flat flat kar ki cika kullin Dan baze nuna ba. Ki daka kuli kuli da Maggi, ki yanka albasa shima a gefe.
- 3
In ya gasu ki juya Dayan gefen shima yayi, daganan sai sauke ki shafa mishi Ruwan zafi Dan yayi laushi ki barbada kuli kulinki da albasa, shikenan sai kiyi rolling in kinaso. 😋
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