Mix veg (Gur ki subji)

Name: Mix veg (Gur ki subji)
Cuisine: Indian
Ingredients: 1 kg cut small piece of all vegetables; 4 Cut tomato; 4 green chilli; 2" inch of ginger; 1 spoon coriander leaves; 2 tbsp mustard oil; 1 spoon cumin seed; 2 spoon coriander powder; 1 spoon turmeric powder; 1/2 spoon red chilli; 4 black pepper; 2 cloves; Salt as per taste

Archana Varshney @cook_11735840

Hodal

#56bhog

Archana Varshney @cook_11735840

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Ingredients

1 kgcut small piece of all vegetables
4Cut tomato
4green chilli
2" inch of ginger
1 spooncoriander leaves
2 tbspmustard oil
1 spooncumin seed
2 spooncoriander powder
1 spoonturmeric powder
1/2 spoonred chilli
4black pepper
2 cloves
Salt as per taste

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Steps

1

Take oil in a cooker add oil and all ingredients than add all vegetables with tomato,ginger,green chilli and coriander leaves
2

Take a vessel and off the flame
3

Now cook vegetables openly and add tomato,ginger,green chilli and coriander leaves
4

When water is socked,add cloves and black peepers
5

Mix vegetables(gudd ki subji) is ready,,,,,enjoy,,,,,thanks