Chole bhature..

Name: Chole bhature..
Cuisine: Indian
Ingredients: 250 gm boiled white grams; 2 big onions; 2 big tomatoes; Small piece of ginger; 2 piece garlic; 2 green chilli; 1 little hing; 1/2 tsp coriander powder; 1/2 tsp red chilli; 1/2 tap kastoori methi; To taste salt; 400 gm maida; 100 gm suji; 2 cup soda water; 4 tbsp ghee; Refined oil for bhature

DEEPA GANDHI @cook_14131187

Hissar, Haryana

Chole bhature..

DEEPA GANDHI @cook_14131187

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Ingredients

250 gmboiled white grams
2big onions
2big tomatoes
Small piece of ginger
2 piecegarlic
2green chilli
1little hing
1/2 tspcoriander powder
1/2 tspred chilli
1/2tap kastoori methi
To tastesalt
400 gmmaida
100 gmsuji
2 cupsoda water
4 tbspghee
Refined oil for bhature

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Steps

1

For bhature = Take maida mix it well with Salt and Suji.
2

Add soda Water in it and make dough.
3

Put it free for half an hour.
4

Now take kadhai add ghee and hing and add paste of ginger and garlic and add other remaining spices and onions and tomatoes
5

Now add boiled grams and 1 cup of water.
6

Fry it till it starts boiling and mix it well when it becomes thick.
7

Take a piece of dough and give it a shape and fry it in refined oil.
8

Chole bhature is ready.... Serve it with pickle and salad