Creamy spinach soup

Name: Creamy spinach soup
Total time: 1200 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup chopped and washed spinach; 1 cup milk; 1 tablespoon refined flour; 1/2 teaspoon black pepper; 1 green chilli; 1 teaspoon grated ginger; 1 slices onion; 5-6 chopped garlic pieces; 1/2 teaspoon cumin seeds; to taste Salt according; 1 teaspoon oil; For garnishing Fresh cream

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post19

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post19

Saved

Ingredients

20 mins

5 servings

1 cupchopped and washed spinach
1 cupmilk
1 tablespoonrefined flour
1/2 teaspoonblack pepper
1green chilli
1 teaspoongrated ginger
1 slicesonion
5-6chopped garlic pieces
1/2 teaspooncumin seeds
to tasteSalt according
1 teaspoonoil
For garnishingFresh cream

Saved

Steps

20 mins

1

Chop and wash spinach.
2

Take a cooker and add spinach, green chilli, sliced onions, ginger and 1 cup of water to it. Cook it for one whistle.
3

Now let it cool for 5 mins. and then grind it to make smooth paste. Sieve it.
4

Take a pan and pour oil in it add cumin seeds roast, now add chopped garlic and fry till light brown colour. Now add 1cup of water.
5

Take a bowl and add milk and refined flour to it. Mix well to avoid lumps.
6

Now mix the refined flour mixture to heating pan with garlic and water. Boil till it get thickened. Add spinach mixture to it and again boil for 1 min. Spinach soup is ready.
7

Garnish with fresh cream and serve hot.