Baked potatoes with chilli flakes and mustard sauce

Name: Baked potatoes with chilli flakes and mustard sauce
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 3 big sized potatoes; 1/2 teaspoon chilli flakes; 1 tablespoon mustard sauce; 1 teaspoon oil or butter; 1 teaspoon oregano; 1/2 teaspoon black pepper; 1/2 garlic powder; to taste Salt according

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post21

Dr. Sharda Sharma @cook_12541256

Chandigarh

#56bhog
Post21

Saved

Ingredients

10 mins

4 servings

3big sized potatoes
1/2 teaspoonchilli flakes
1 tablespoonmustard sauce
1 teaspoonoil or butter
1 teaspoonoregano
1/2 teaspoonblack pepper
1/2garlic powder
to tasteSalt according

Saved

Steps

10 mins

1

Peel and wash potatoes, then slice them.
2

Take a microwave safe bowl and place potato slices in it. Pour all other ingredients on potatoes and mix well.
3

Bake these potatoes on 120° for 3 mins. Then again mix well and bake for another 5 mins. Baked potato with chilli flakes and mustard sauce is ready.
4

Serve hot with tea or coffee.