Homemade breadcrumbs

Julian Michelle @cook_13470286
Coating made easier for all the festivities here is another DO IT YOURSELF recipe!
Homemade breadcrumbs
Coating made easier for all the festivities here is another DO IT YOURSELF recipe!
Steps
- 1
Toast the bread in a pan with medium low heat till its evenly browned on both sides
- 2
Once crunchy break the slices into a grinder/blender and make small fine crumbs by blending/grunding
- 3
Put the bread crumbs in a bowl
- 4
It can be used later for coating food
- 5
And a perfect ingredient in deep-frying
- 6
Yummy
Similar Recipes
More Recipes
-

Fuman Koloucheh (Persian Filled Sweet Bread)
Fateme Persian Kitchen
-

Zeytoon Parvardeh (Persian Marinated Walnuts & Pomegranate Olives)
Fateme Persian Kitchen
-

Nutan Shah
-

Francesco
-

Madhumita Bishnu
-

Supriya Devkar
-

Rekha Bapodra
-

Sandra
-

Simple Creamy Chicken and Rice GF
Dan Flynn
-

Maryama's kitchen
-

Lindo the foodie
-

Julian Michelle
-

How to make your Rice whiter!¡
Chef Uwani.
-

Hema Brijwani -

Sandra
-

Julian Michelle
-

Julian Michelle
-

Roasted meat#festive contest kakamega#authormarathon
Venashly Obare
https://cookpad.wasmer.app/us/recipes/6399833






















Comments