Five spice chicken
This is a Slimming World recipe at half a syn per portion and I can highly recommended it! Makes 4 servings
Five spice chicken
This is a Slimming World recipe at half a syn per portion and I can highly recommended it! Makes 4 servings
Open in Cookpad AppSteps
- 1
Mix the soy sauce, chilli sauce, wine vinegar, garlic and five spice powder in a wide bowl. Add the chicken and stir to coat evenly.
- 2
Spray a large wok with low calorie cooking spray and stir fry the chicken for 5 minutes or until lightly browned.
- 3
Add the mixed vegetables and stir fry for a further 4-5 minutes until cooked through. Serve either on its own or with rice or noodles.
Similar Recipes
More Recipes
-
Turai Ki Sabji/ Simple Tori Ki Sabji without Masala
-
Aloo ka Chokha/ Aloo ka Bharta
-
-
-
-
Summer Special Raw Mango + Lauki Thepla
-
-
-
Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
-
Rice Cooker Matcha Sponge Cake with Matcha Custard
-
Crockpot Bacon 🥓 & Mushroom 🍄 Chicken 🐔
-
-
-
Creamy Fruit SaladAustin’s fruit salad
-
-
-
-
-
Muri Ghonto (Bengali Fish Head Curry with Rice)
-
-
-
-
-
Creamy Fruit SaladAustin’s fruit salad
Comments