Steps
- 1
First zaki soya kayan miyan ki ya soyu sose se ki tsayar da ruwa. Se ki barshi yayi Dan dahu for 10 minutes se ki zo ki saka Indomia se ki gaurayawa se ki rufe for 5 minutes se ki bude ki sake gaurayawa.
- 2
Se ki kawo ganyen Jirjir ki saka se ki sauke shi Dan ganyen bashi da karfi. Ba se yaji wuta ba.
- 3
Za ki iya yi a breakfast ko na dare course baya rike ciki 😄
Similar Recipes
More Recipes
-

Swati Sheth
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Kulsoom Bukhari
-

culinarycubit
-

Japanese Pork Cutlet (Tonkatsu)
Mogco Tokyo
-

Chicken and Eggs Bowl (Oyakodon)
Mogco Tokyo
-

Yummy Plus (YouTube)
-

purple_acied
-

fenway
-

jason williams
-

skunkmonkey101
-

Water Chestnut, Carrots and Corn
skunkmonkey101
-

Ikan woku (fish in herbal curry)
Kezia's Kitchen 👩🍳
-

Hiroko Liston
-

Chicken & Macaroni Cheese Bake
Hiroko Liston
-

Sharayu Tadkal Yawalkar
-

Hiroko Liston
-

Yummy Plus (YouTube)
https://cookpad.wasmer.app/us/recipes/6444112










Comments