Home made ketchup

Name: Home made ketchup
Total time: 1200 s
Cuisine: Nigerian
Ingredients: 10 medium Tomatoes; 2 tbsVinegar; 1 tbsSugar; 1 tsp salt

Fatima Ummi Tunau @ummitee

#sokotostate

Fatima Ummi Tunau @ummitee

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Ingredients

20min

10medium Tomatoes
2tbsVinegar
1tbsSugar
1 tspsalt

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Steps

20min

1

Wash tomatoes & boil for ten minutes
2

Strain hot water and add cold water the peel wll remove smoothly
3

Blend to form a paste
4

Strain the paste removing the seeds
5

Add vinegar sugar & salt to the liquids return to pot on a low heat stir while it cooks until it turns thick then remove from heat
6

Ur ketchup is ready enjoy

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Cooksnaps

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Fatima Ummi Tunau @ummitee

on December 02, 2018 22:37

Comments (2)

Jamila Ibrahim Tunau @Jamitunau

December 18, 2018 21:41

hi, Fatima Ummi Tunau, its been a while since you posted, your delicious recipes, have you joined the ongoing contest, if not please do exciting goodies coming your way, make everyday cooking fun.

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