Githeri stew#festivecontestkakamega#authormarathon#

Name: Githeri stew#festivecontestkakamega#authormarathon#
Cuisine: Kenyan
Ingredients: 1 cup green maize; 2 cups beans; Capsicum; 2 ripe Tomatoes; Onions; Salt; Frying oil; water

lilianah tiffancy @cook_13761118

Kakamega

Its a festive dish ,heavy breakfast accompanied with hot milk. We don't have to buy bread daily, during this season githeri is the special dish for breakfast. So heavy.

lilianah tiffancy @cook_13761118

Kakamega

Its a festive dish ,heavy breakfast accompanied with hot milk. We don't have to buy bread daily, during this season githeri is the special dish for breakfast. So heavy.

Saved

Ingredients

1 cupgreen maize
2 cupsbeans
Capsicum
2ripe Tomatoes
Onions
Salt
Frying oil
water

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Steps

1

Boil the maize for 30 minutes. Add the beans and cover to heat for other 30 minutes now remove the sufuria from the heat.
2

Chop your ingredients in a bowl as shown.
3

Fry the onion to golden brown. Add the capsicum as you fry.
4

Then add the tomatoes and coriander and a little salt. Cover to heat till the tomatoes to form a thick soup.
5

Add the githeri,stir to mix,cover and leave to cook for 5 minutes. Now it ready to serve.