Steps
- 1
Make dough of wheat flour.
- 2
Make a shape of roti add stuffing onion, coriander leaves,salt and red chilli powder.make stuffing
- 3
Take a ball size from dough roll a chapati place stuffing
- 4
Seal all slides of roti and make a ball.
- 5
Roll again and make a prantha.
- 6
Heat tawa and cook both side and insert a ghee.
- 7
Serve with butter.
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