Marble Buns#festivecontest_Kisumu

Name: Marble Buns#festivecontest_Kisumu
Cuisine: Kenyan
Ingredients: 3 &1/2 cups plain flour; 1 tsp yeast; 1/4 cup oil; 1 tsp salt; 1 cup milk; 2 tbsp sugar; 2 tbsp cocoa powder

Roopal Mandavia @cook_12228877

Marble Buns#festivecontest_Kisumu

Roopal Mandavia @cook_12228877

Saved

Ingredients

3&1/2 cups plain flour
1 tspyeast
1/4 cupoil
1 tspsalt
1 cupmilk
2 tbspsugar
2 tbspcocoa powder

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Steps

1

Mix the 1 tbsp of sugar & yeast soak in 1/2 cup of luke warm water for 15 mins
2

Mix the dry ings except for the cocoa
3

Add the oil,mix well.
4

Add the yeast mixture & bind with milk. Can add water if more liquid is needed.
5

Knead well. Let this rest for 1&1/2 hr.
6

Knock it or punch it after 45 mins.
7

Now divide the the dough into 2 equal parts.
8

In one part add the cocoa powder,you can use a little milk to bring it together
9

Now take a muffin tray. Make equal sizes ballof white & brown dough
10

Using a pastry brush, grease the tray well with oil.
11

Put 2 each of the ball & let this rise for 20 mins
12

Now bake @160°c for 15 mins till done
13

You can do different shapes
14

The inside will be like this
15

Once all are baked arrange on a rack & serve