Slow Cooker Corned Beef & Cabbage

Name: Slow Cooker Corned Beef & Cabbage
Total time: 540 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 Corned Beef Brisket - 3-4 lbs w/seasoning packet - rinsed; 8-10 Small-Medium Red or Yukon Gold Potatoes Cut in half; 3 Medium Onions - quartered; 1 Bag Baby Carrots; 1 Small Head of Cabbage quartered, cored, rinsed; to taste Kosher Salt; to taste Black Pepper; to taste Onion Powder; 32 oz Low Sodium Beef Broth; Water

Master Griller @cook_4109296

Kingston NY

There are many variations of this recipe and most are similar but use beer. This does not and is super easy. Total cook time is 9 hours on low or 5 hours on high.

Master Griller @cook_4109296

Kingston NY

There are many variations of this recipe and most are similar but use beer. This does not and is super easy. Total cook time is 9 hours on low or 5 hours on high.

Saved

Ingredients

9 mins

6 servings

1Corned Beef Brisket - 3-4 lbs w/seasoning packet - rinsed
8-10Small-Medium Red or Yukon Gold Potatoes Cut in half
3Medium Onions - quartered
1 BagBaby Carrots
1Small Head of Cabbage quartered, cored, rinsed
to tasteKosher Salt
to tasteBlack Pepper
to tasteOnion Powder
32 ozLow Sodium Beef Broth
Water

Saved

Steps

9 mins

1

Rinse Brisket and set aside
2

Clean and halve potatoes and place in cooker
3

Peel and quarter onions and add to cooker
4

Rinse carrots and add to cooker
5

Place meat on top of vegetables
6

Empty spice packet on top of meat
7

Add beef broth to cooker
8

Add water to cooker so that meat is covered as much as possible
9

Cover and set timer for 8 hours on low or 4 hours on high
10

Remove meat after 8 hours (or 4 hours depending on the time frame chosen) - place cabbage into pot and mix in - salt, pepper and onion powder to taste - place meat back on top of vegetables and cook for another hour
11

Remove meat and let rest for 10 minutes afterwhich slice with the grain
12

Place the vegetables in a bowl or on a plate with meat on top and ladle some broth on as well
13

Serve with horseradish sauce or mustard of your choice and your favorite bread or rolls if so desired
14

Enjoy!