Per boil the rice and seive while meat must be cooking with every condiments in the meat to taste

Heat up the pot and add 3 kitchen spoons of veg oil. Allow to heat and add your condiments and stir

Stir again to taste,Add satchet tomamtoes, stir, add the boiled tomamtoes, stir and allow to cool for 10 mins.

The add the rice,taste to seen if it's ok,then add little water,cover and leave for 15 to 20mins and poops,it's ready to eat.