Muli paratha

Name: Muli paratha
Total time: 600 s
Cuisine: Indian
Ingredients: 2 Mulli; 1 Aloo; 250 g Wheat aata; 1 tbsp Maida; 3 Grean chills; Hara lahsun; Fresh dhaniya; Adarak; 1 Pyaz; Salt to taste; Oil; Butter or ghee for cellow fry; Chatmasala garam masala optionsal

Daxa Parmar @daxaparmar

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Daxa Parmar @daxaparmar

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Ingredients

10 mini

2Mulli
1Aloo
250 gWheat aata
1 tbspMaida
3Grean chills
Hara lahsun
Fresh dhaniya
Adarak
1Pyaz
Salt to taste
Oil
Butter or ghee for cellow fry
Chatmasala garam masala optionsal

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Steps

10 mini

1

In a bowl wheat atta maida salt jeera oil make daugh for paratha
2

Grate mulli and boil aloo green masala pyaz salt chat masala and garam masalamix them now make roti from daugh stuff mixer of mulli again roll out parath and cellow fry with butter transfer to plate serva with any soup curd green chatny i served cparath with corn soup homemade