Masala bhaat

i had once at my maharashtrian frndz house so it's my take on it..
Masala bhaat
i had once at my maharashtrian frndz house so it's my take on it..
Steps
- 1
In a pan add oil, bay leaf, cumin and mustard seeds let it crackle
- 2
Add chopped onions and tomato add salt and let the tomatoes get cooked dein add chilli powder and dein add the veggies and let the veggies get cook as i added tondli so added water and cooked in low flame till it get cooked
- 3
Dein add the rice and mix it well dein add coriander leaves, garam masala and lime juice mix it well and cover for 1min and it's done.
Similar Recipes
More Recipes
-

Protein Rich Moong Dal Waffle - Dahi Wada (Waffle - Dahi Wada - No Fry)
Bina Samir Telivala
-

Phil
-

Cluelesskitty
-

Chicken and Vegetables Creamy Pasta Salad
Amazing Foodies
-

Madhumita Bishnu
-

Sarvat Hanif
-

Creamy Mango Chikoo Twist Milkshake (Eid Special Refreshing Drink)
Krishna Dholakia
-

mary jane
-

Mallika Ramshatriya
-

Mogco Tokyo
-

Cori Gladden
-

Chef Bryce
-

My Grilling Spot
-

🌈NinjaMommaKitchen🌈
-

Noodles with fried egg method 1
Tastes By Tatas.
-

Alka Gupta -

Priyam Batra Mehta
-

Haphcyy Shuaib -

Kh@deejart Mb Shanu
-

Tasneem Khan
-

hafsat tahir salga
-

Shruti Raman( legendet100)
-

Suya Jollof Rice with Fried Plantain #teamabuja
Charity Brian-Dappa Abujamoms 6
-

Chhaya Raghuvanshi





Comments