Aloo paratha

Name: Aloo paratha
Cuisine: Indian
Ingredients: 4-5 boiled potatoes; 200 g wheat flour; As per taste salt; 1 tsp red chilli powder; 1 tsp coriander powder; 1/2 tsp cumin seeds; 1/2 tsp ajowain seeds; 2 green chilli; 2 medium size onion

Prachi @cook_13737004

Aloo paratha

Prachi @cook_13737004

Saved

Ingredients

4-5boiled potatoes
200 gwheat flour
As per taste salt
1 tspred chilli powder
1 tspcoriander powder
1/2 tsp cumin seeds
1/2 tspajowain seeds
2green chilli
2medium size onion

Saved

Steps

1

First of all make a wheat flour dough.and place for 10 min
2

On the other hand take bowl and mashed all potatoes.
3

In the potatoes add green chilli(cut into small pieces), salt cumin seeds, red chilli powder, Coriander powderajwain seeds
4

Mix all spieces in mashed potatoes and add small pieces cutted of onion.
5

Make a raw chapati and add 1 tbsp of the potato masala.
6

And make a soft raw aloo parantha.
7

Take a nonstick tawa and spray some oil and place the chapati and roast it with oil.
8

At the last your parantha is ready to eat with butter.