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Matar paneer
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A picture of Matar paneer.

Matar paneer

Mukta Shukla
Mukta Shukla @Eat_Heallthy
khajuraho Madhya Pradesh

Cookpadturns2

Cookpadturns2

Read more

Matar paneer

Mukta Shukla
Mukta Shukla @Eat_Heallthy
khajuraho Madhya Pradesh

Cookpadturns2

Cookpadturns2

Read more
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Ingredients

  • 1 cuppeas
  • 1 cupPaneer
  • 4Onions
  • 2Tomatoes
  • 1/2 tbsGinger garlic paste
  • 1/2 spoonCumin powder
  • 1/2 tbsTurmeric powder
  • To tasteSalt
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Steps

  1. 1

    Firstly grind the onion and tomato and make a paste

  2. 2

    Boiled pea's and fresh homemade paneer for 5 mins if paneer use from market then cut in desire shape and shallow fry

    A picture of step 2 of Matar paneer.
  3. 3

    Heat the pan add oil add cumin green chilli, and ginger garlic paste

  4. 4

    Now add onions paste, cook for 3/4 mins when masala leaves oil remove from it add turmeric powder, red chilli powder, roaste for few seconds

    A picture of step 4 of Matar paneer.
  5. 5

    Now add tomato paste again cook when oil separates from this add boiled peas and paneer

  6. 6

    Add salt, allow to cook for 2/3 mins mix well remove from heat

  7. 7

    Serve with roti or paratha

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Mukta Shukla
Mukta Shukla @Eat_Heallthy
on December 10, 2018 17:13
khajuraho Madhya Pradesh
love to cooking and try to make healthy dishes
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