Pizza twist

Name: Pizza twist
Yield: 3-4 servings
Cuisine: American
Ingredients: 2 Pillsbury French bread dough; 2 cups shredded mozzarella; 2 tbsp parmesan cheese; 1/2 cup chopped pepperoni; 1/2-1 pound ground Italian sausage cooked and cooled; Any other pizza ingredients (precooked); 10 oz pizza sauce (for dipping)

Natalie Lange @cook_14280517

Pizza twist

Natalie Lange @cook_14280517

Saved

Ingredients

3-4 servings

2Pillsbury French bread dough
2 cupsshredded mozzarella
2 tbspparmesan cheese
1/2 cupchopped pepperoni
1/2-1 poundground Italian sausage cooked and cooled
Any other pizza ingredients (precooked)
10 ozpizza sauce (for dipping)

Saved

Steps

1

Preheat oven to 350. Mix all ingredients except the french bread dough and pizza sauce.
2

Cut dough long ways only going halfway through. Then flatten.
3

Fill each french bread dough with half the mixture of cheese and meat.
4

Pull up sides of dough, then pinch together to seal it. Repeat for the ends. (it's not going to look pretty but you don't want any holes in the seam)
5

Grease cookie sheet lightly.
6

Here comes the twist, place both on cookie sheet right next to each other seam side down then careful twist them.
7

Bake for 25-45 minutes depending on altitude or until bread is very golden brown.
8

Heat up pizza sauce for dipping.
9

Let cool for five minutes