Stuffed eggplant recipe
Bharwa baingun
Steps
- 1
Take accurate quantity of ol the spices which s required in whole dish. We'll not add extra amount of spices while cooking..
- 2
Take a bowl and add salt, red chilli powder, black pepper, amchoor, coriander powder, turmeric and mix.
- 3
Now take washed small size brijal and cut them into centre. Remember one thing cut small portion of it so that we fill spices.
- 4
Now add oil in a pan to fry
- 5
When oil get hot put stuffed brinjals in it. And cook them till it'll b soften..
- 6
Ready to serve with it's unique taste..
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