Naan with sahi paneer

Name: Naan with sahi paneer
Cuisine: Indian
Ingredients: 4 cup maida flour; 2 spoon oil; 1 tbsp salt; 1/4 cup curd; 1 tsp kasuri methi; Pinch cooking soda; As needed warm water; for shahi paneer; 1/2 cup Cashews blended; As needed dry Coriander; 1 tsp kashmiri mirch; 200 gm paneer; 2 tbsp onion gravy; To taste salt and sugar; As needed milk

jyoti mittal @cook_14308724

#ingredientmaida

jyoti mittal @cook_14308724

Saved

Ingredients

4 cupmaida flour
2 spoonoil
1 tbspsalt
1/4 cupcurd
1 tspkasuri methi
Pinchcooking soda
As neededwarm water
for shahi paneer
1/2 cupCashews blended
As neededdry Coriander
1 tspkashmiri mirch
200 gmpaneer
2 tbsponion gravy
To tastesalt and sugar
As neededmilk

Saved

Steps

1

Take a bowl with 4 cupmaida,1 tspoon salt 2 pinch cooking soda,curd, warm water according to dough,
2

Now take dough for 20 to 30 min on rest
3

After rested dough take a big dough for naan after that make a naan spread some oil in uper side and sprend some kasuri methi
4

Take a pan and fry onion until drown
5

Then mix khashmiri mirch, salt kaju paste and mix well after that mix milk and mix for some time and now time to paneer pieces and mix lil water