Steps
- 1
Take one cup maida in a mixing bowl add curd, Salt, suji, greeted potato, baking soda mix them and make a soft dough with required water
- 2
Keep dough aside for half an hour
- 3
Now make small ball from the dough and make bhature with the help of rolling Pin
- 4
Deep fry it. bhature ready.enjoy with chhole
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