Samosa makinidal chaat

Name: Samosa makinidal chaat
Cuisine: Indian
Ingredients: 2 bowls maida; 4/5 boiled potatoes; 1 bowl yellow moongdal; 1/2 bunch mint leaves; 1/2 cup Gratef (Onions, beetroot, tomato); As needed Oil fr frying

Hema Brijwani @cook_11910503

#ingredentmaida

Hema Brijwani @cook_11910503

Saved

Ingredients

2 bowlsmaida
4/5boiled potatoes
1 bowlyellow moongdal
1/2 bunch mint leaves
1/2 cupGratef (Onions, beetroot, tomato)
As neededOil fr frying

Saved

Steps

1

Firstly wash and boil potatoes,thn boil moongdal to 3/4whistles,
2

Mashed potatoes,put Masala (little haldi, Red chilli powder and ggpaste green chillies nsalt)
3

Fr dough of samosa,in big bowl put Maida and baking soda and salt and 2/3 tspoon oil,thn make dough and cover it by thin muslin cloth fr 10 to 15 mins
4

In a chakla make each, Samosa shape and put all potatoes Masala and fry till it becomes light brown
5

Fr chutney,in a blender putt mint leaves, coriander leaves ggpaste green chillies, little cucumber jeera and little tamraind
6

Lastly serve with salad(beetroot tomato and onion)
7

And Make samosa makinidal chaat and it's mouthwatering snacks