Yam Egg sauce

I’m in love 😍 with this specie of yam- Ada Onitsha in particular. So whilst dishing food my second son said mom remember to snap your food to show them. I smiled like he knew I was hungry 😋
#AbujaChristmasrecipe
Yam Egg sauce
I’m in love 😍 with this specie of yam- Ada Onitsha in particular. So whilst dishing food my second son said mom remember to snap your food to show them. I smiled like he knew I was hungry 😋
#AbujaChristmasrecipe
Steps
- 1
Peel, cut and wash yam then boil with a little salt until it’s tender
- 2
Heat oil then pour onion, tomatoes and pepper into the frying pan and stir frying for 3 mins
- 3
Add seasoning cubes, stir and check for salt
- 4
Break eggs in plate and beat until its fluffy
- 5
Pour inside the frying pan leave for a while to cake
- 6
Stir and serve with boiled yam
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