Steps
- 1
Wash the chicken thoroughly put ginger garlic paste and yogurt and salt in the chicken keep it for half an hour
- 2
Heat oil in the pan and chop the onion and Fry them slightly
- 3
Grind the onion and grind it into the mixture and grind green chilies together
- 4
Heat oil and fry it with chicken put the onion paste cashew and magaz and paste them. Put it paste in the chicken. Put cream garam masala powder and kasuri methi also.
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