Peppered Grilled Croacker Fish

Name: Peppered Grilled Croacker Fish
Cuisine: Nigerian
Ingredients: 1 kg Croacker Fish; 5 pepper; 1 bulb onions; 1 tbsp garlic and ginger paste; to taste salt; 3 cube knorr; 3 cksp of my special pepper paste

Naya Njemz @cook_9404749

Ibadan

#lagosstate

Naya Njemz @cook_9404749

Saved

Ingredients

1 kgCroacker Fish
5pepper
1bulb onions
1 tbspgarlic and ginger paste
to tastesalt
3 cubeknorr
3cksp of my special pepper paste

Saved

Steps

1

Wash fish and pat dry, blend pepper and onions and mix in garlic and ginger paste together with the pepper blend, salt, knorr cube and set aside
2

Combine fish and the mixed pepper paste for marinade and in a bowl and cling film the bowl and refrigerate overnight or an hour or more
3

Preheat oven on 180degree. remove fish and place in a baking dish or an oven tray and send to the oven for about 55minutes
4

Drain stock from the oven tray and place it back in the oven for another 5minutes then remove from heat and add fried pepper sauce and toss fish together to mix; you can decide to place it in the oven for 2 minutes or just serve it like that