Spinach rolls

Name: Spinach rolls
Cuisine: Indian
Ingredients: For besan batter,; 1 cup besan; 1 tbsp rice flour; Turmeric, chilli flakes; Chopped coriander; Salt according to taste,hing; For stuffing,; 2 boiled, peeled and mashed potatoes; Mixed herbs, Salt; Crushed black pepper; leaves Few chopped mint; Grated cheese; Big spinach leaves.. Hard lamella behind removed

Munvi @munvi_kitchenette

Indore

#ingredientbesan
#day4
#16dec

Munvi @munvi_kitchenette

Indore

#ingredientbesan
#day4
#16dec

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Ingredients

For besan batter,
1 cupbesan
1 tbsprice flour
Turmeric, chilli flakes
Chopped coriander
Salt according to taste,hing
For stuffing,
2boiled, peeled and mashed potatoes
Mixed herbs, Salt
Crushed black pepper
leavesFew chopped mint
Grated cheese
Big spinach leaves.. Hard lamella behind removed

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Steps

1

Make a smooth running batter from the ingredients of besan batter.
2

Mix all the ingredients well to make the stuffing.
3
4

Now, take your leaves and place the stuffing in centre of it. Start rolling it from corner to other. Seal the ends with the gram batter only (I sealed with a clove 😊)
5

Dip the rolls in batter and deep fry them in oil till golden brown. Serve hot with ketchup or mint chutney 😇

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Cooksnaps

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Munvi @munvi_kitchenette

on December 16, 2018 08:27

Indore

An enthusiastic and passionate home cook who loves to try out new and different recipes. I am here to share some easy recipes which I prepare in my kitchen.