Put oil in a pressure cooker n onions

Wn the onions r golden brown.Add garlic n ginger paste

Once the garlic n ginger paste hv cooked add in the meat n salt

Mix properly add 1 cup water n cover the cooker

15 mins after the 1st whistle open n add curry powder

Then add tomatoes N paste

Let the tomato cook add water for the gravy

Serve with Njerah(Ethiopian chapo)