Green chana chat

Name: Green chana chat
Total time: 600 s
Cuisine: Indian
Ingredients: 1 cup green chana (jinjara); 1 small potato; 3-4 pc papadi puri; 2 tbsp sev; 1 small onion chopped; 2 tbsp masala peanuts; 1 tsp khatti peanut and chilli chutney; 1/2 tsp garlic chutney; 2 tbsp khajur/dates sweet chutney; 2-3 tbsp dahi/curd; Pinch chaat masala/ jaljira

Zarna B V @zarna_1539

Rajkot, Gujarat

Mouth watering freshly grown chick peas, with lots of flavours ...

Zarna B V @zarna_1539

Rajkot, Gujarat

Mouth watering freshly grown chick peas, with lots of flavours ...

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Ingredients

10min

1 cupgreen chana (jinjara)
1small potato
3-4 pcpapadi puri
2 tbspsev
1small onion chopped
2 tbspmasala peanuts
1 tspkhatti peanut and chilli chutney
1/2 tspgarlic chutney
2 tbspkhajur/dates sweet chutney
2-3 tbspdahi/curd
Pinchchaat masala/ jaljira

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Steps

10min

1

Cook chana and chopped potato (cut into small pieces) into enough water and salt in pressure cooker. take 2 whistle only.
2

Let it cool down, add into bowl.
3

Crush papadi with hand and add into chana.
4

Add sweet chutney, garlic chutney and khatti/sour chutney. Mix well. Now add curd/ dahi, onion, masala peanuts and sev. Sprinkle chat masala/ jaljira, mix well and serve.
5

You can adjust flavours as you like.. you may add some spicy mix (chavanu) into it. Coriander, mint and green chilli for special green masala.