Grease n dust your baking tin. set aside.

Pre heat your oven at 160 degrees.

Weigh n sieve your flour twice.

In a mixing bowl, Add sugar n margarine n cream together till the mixture turns pale.

In a separate bowl, add eggs one at a time.

Add them all to your cream.

Grate your lemons n squeeze the juice as well.

Add them again to the cream n mix well.

Fold in your flour bit by bit. Add milk if need be just incase the right consistency is not attained.

Pour your batter in the baking tin. Bake for 45 mins or until the cake is well baked.

Enjoy your lemon cake with your family or with the needy.