Steps
- 1
Clean & marinate the fish well with salt and turmeric powder
- 2
Heat oil and fry the fish well and remove
- 3
Now add cumin seed bay leaf and red chilli whole and whole garam masalas
- 4
Add ginger garlic paste and saute well adding salt and turmeric powder
- 5
Add onion chopped and saute well till it is soft and brown
- 6
Add cumin-coriander powder and red chilli Powder and mix well
- 7
Add tomato and saute well till oil separates
- 8
Add water and boil along with the fish
- 9
Add sugar and mix well
- 10
Garnish with coriander leaves chopped and garam masala powder and serve.
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