Chinese rice
Steps
- 1
Heat oil add chopped Onions seasoning garlic and ginger paste and salt
- 2
Add chopped peppers an scallions.
- 3
Add chicken stocks,seasoning and salt.
- 4
Add a cup of water and bring to boil
- 5
Break in egg and whisk add to the boiled water
- 6
Add spices of choice and add par boiled rice
- 7
Lower heat and allow to cook until done
Keywords
Similar Recipes
More Recipes
-

Ryan
-

Bonface kithinji
-

Bolognese Sauce (Fast Version & Traditional Version)
Gaetano Spampinato
-

Bethica Das
-

Tasty Crispy Curry Leaves Majedar Fritter
Ramaben Joshi
-

Daneji Kitchen
-

Jigisha Modi
-

Vedangi Kokate
-

Mirchi Thecha (No Onion No Garlic)
Nikita Singhal
-

⚡Welderwoman⚡
-

Teresa Tsang
-

Creamy Mushroom Spinach Kielbasa Soup
Christine's creations -

Jim Kennedy
-

Sue -

Ummu Sulaymah
-

Ayshameen
-

Hindus kitchen
-

Ayshameen
-

Lick Fingers (Abj Moms)
-

God'sgrace Abjmom
-

Ayshameen
-

Slyvin Opara Sylvester
-

Mayuris-Jikoni
-

Vanshika Mulchandani
https://cookpad.wasmer.app/us/recipes/6732074






Comments