Steps
- 1
Peel yam, cut, wash, add salt to taste and boil until soft. Then slice into desired shapes and set aside.
- 2
Break egg in a bowl, add knor cube, coriander and whisk then set aside.
- 3
Heat up oil in a pan, when it's hot, deep yam in the egg and fry intil golden brown.
- 4
Serve hot with tea or chill drink and enjoy😋😋
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