Basbousa Semovita/Semolina Cake

Name: Basbousa Semovita/Semolina Cake
Cuisine: Nigerian
Ingredients: 3 cups semovita/semolina; 1 cup fresh grated coconut; 1/2 cup Sugar; 1/2 tbsp milk flavor; 1/2 tbsp Baking powder; 1/3 cup powdered milk; 1 cup melted butter; 1,1 /2 cup water; 1 cup water; 1 cup sugar; 1 large lemon

Jahun's Delicacies @4321ss

Kano,Danladi Nasidi Estate.

#kanostate

Jahun's Delicacies @4321ss

Kano,Danladi Nasidi Estate.

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Ingredients

For the cake
3 cupssemovita/semolina
1 cupfresh grated coconut
1/2 cupSugar
1/2 tbspmilk flavor
1/2 tbspBaking powder
1/3 cuppowdered milk
1 cupmelted butter
1,1/2 cup water
Sugar syrup
1 cupwater
1 cupsugar
1large lemon

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Steps

1

Mix all the listed cake ingredients in a bowl.
2

Grease yor baking pan with butter and pour in the batter and bake until golden brown.
3

Cut in to squares while its still inside the pan.
4

Pour in the sugar syrup on to it and allow to cool down a bit.
5

Here we go....
6

For the sugar syrup:Add water to a pan/pot,pour the sugar and let it boil,squeeze out lemon juice and cook for 5 mints.

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Cooksnaps

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Jahun's Delicacies @4321ss

on January 02, 2019 09:55

Kano,Danladi Nasidi Estate.

Sadiya Salisu Jahun,was born and brought up in kano,an Msc.holder on Agricultural Extension,i love cooking and i think to be a great chef you have to be a great teacher, i love doing classes with people who loves and enjoy food,bringing them all around one table to speak.