Put water in a pot and bring to a boil,add spaghetti and stir for 20_30 secs,allow to cook till tender then drain in a sieve and set aside

Wash your veggies and chop to pieces of your choice, blend scotch bonnet and onion.Slice the sausage

Add all to a pan and add oil,fry till its done,then add maggi,curry and onga,serve as desired