#winter

#greenvegThis recipe is made with 2 key ingredients, one iron rich spinach and second protein rich split bean. This quick, easy and health dish go perfect with paratha, roti or any Indian flat bread.

Mix vegetable dal is healthy , nutritious and a flavorful vegan recipe.it is served as a side dish with rice,roti.#India

#flavour4Dhaba style Egg Tarka is highly popular in roadside Dhaba. There are varieties of Tarka Dal. However, Bengali Tarka Dal is prepared with whole Moong dal or Green Gram. In Bengal it is made with egg, chicken, or mutton. You can make it vegetarian too without egg or meat. It goes well with roti or parathas.

#dal Authentic Bengali cuisine.. Aroma of the moong daal with the fish head and all other spices feels heaven

Dal usally present as veg item but traditional mug dal made by katla fish head.which is very popular in bengal . We all like this dish in any funtion.

We all should must make once in week these beans and lentils.these are great source of protein and carbs also full of magnesium.lets make today yellow mung beans

#vegeterian #vegprotiendish #protien #healthy

#goldenapron#post_15We can make this kachori with besan or udad dal .