Steps
- 1
Heat oil and temper cumin seed bay leaf and green chillies
- 2
Add ginger paste and saute well
- 3
Add vegetables and saute well adding salt and turmeric powder
- 4
Add red chilli Powder and cumin coriander powder
- 5
Add the roasted dal and simmer till everything get combined
- 6
Mix sugar and garam masala powder and serve hot.
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